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By certification 
Squid Liver Paste is the byproduct of squid.Using squid liver as the raw materials, concentrating,drying, cooling etc.It is black or yellow brown paste.
I. Nutrition Value:
1. This product of our company has special fishy aroma which is obviously attractive to livestock and aquatic creatures.It improve the taste of feed and commodity value.
2. Squid Liver Paste contains rich amino acid, glutamic acid, glycin, alanine, arginine, aspartic acid etc. Which make the product emanate deep fishy aroma and accelerate the eatting for aquatic creatures. Thereby, it improves taste and using rate of feed.
3. Squid Liver Paste contain high protein and has reasonable amino acid composing. Consequently, it can instead of partia fish meal as feed protein resources.
4. Squid Liver Paste contains more than 20% fat, and the composing of fat is close to fish oil. Which can save using quantity of fish oil for confect feeds.
II. Process Flow Chart:
Fresh squid liver , Eliminating Impurity , High Temperature , Killing Bacterium , Separating , Drying , Cooling , Package , Fishied Product .
III. Specifications:
Protein: 30 % Min; Fat: 20% Min; Moisture: 35% Max ; Ash: 7% Max.
I. Nutrition Value:
1. This product of our company has special fishy aroma which is obviously attractive to livestock and aquatic creatures.It improve the taste of feed and commodity value.
2. Squid Liver Paste contains rich amino acid, glutamic acid, glycin, alanine, arginine, aspartic acid etc. Which make the product emanate deep fishy aroma and accelerate the eatting for aquatic creatures. Thereby, it improves taste and using rate of feed.
3. Squid Liver Paste contain high protein and has reasonable amino acid composing. Consequently, it can instead of partia fish meal as feed protein resources.
4. Squid Liver Paste contains more than 20% fat, and the composing of fat is close to fish oil. Which can save using quantity of fish oil for confect feeds.
II. Process Flow Chart:
Fresh squid liver , Eliminating Impurity , High Temperature , Killing Bacterium , Separating , Drying , Cooling , Package , Fishied Product .
III. Specifications:
Protein: 30 % Min; Fat: 20% Min; Moisture: 35% Max ; Ash: 7% Max.